Chicken Scallopini with Whole Wheat Penne Rigate and Roasted Broccoli The Gruyere grilled cheese is a lovely vegetarian meal that even meat lovers will enjoy. The fried egg element provides warmth and the butter lettuce salad with vinaigrette provides a bit of spice. ![]() The smoky flavor of the cheese is complemented by the tang of the healthy sourdough bread. This French twist on the American classic grilled cheese is perfect for a cool fall evening. Smoky Gruyere Grilled Cheese with Fried Eggs and Butter Lettuce Salad Here are some of our favorite Blue Apron recipes that complement this season of hectic school schedules, exciting football rivalries, crunchy fall leaves, and crisp, cool air. Choose something from a distant land, a vegetarian meal, or even a new twist on an old favorite. ![]() Blue Apron offers so many delicious options for revamping your favorite fall recipes.
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